ONLINE CLASSES

GOLDEN MEMBERSHIP 140$(was 175)
Access to all tutorials on the website (excludes Flower Gift Box)

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  • schedule an hour video call with Susha for Q&A and help with the course, help with the painting process; (GOLDEN TIER ONLY)

  • prolonged 1 year course duration; (GOLDEN TIER)

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FLOWER GIFT BOX  50$ / 55$ / 100$
(was 70$/80$/150$)
(Click on desired tier to purchase or access the tutorial after purchasing)

In this tutorial  you will:

  • get a recipe for vanilla cake with Strawberry jam as well as step by step videos on how to make it;

  • Assemble the cake;

  • NO FONDANT! Chocolate shell and cake only;

  • learn how to work with and temper white chocolate;

  • create a cube shaped box with a lid out of chocolate;

  • learn to prepare the chocolate for painting ;

  • transfer the illustration and paint in watercolor technique;

  • learn how to prepare flowers and assembler the flower arrangement that is easily taken off the cake in one move;

  • BONUS! learn how to make an elegant and stable cake board;

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  • get chat support from Susha (SILVER AND GOLDEN TIERS ONLY)​

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ROCKY  HOUSE  35$ (was 65$ )

In this tutorial  you will:

  • get a recipe for a chocolate cake with vanilla frosting and pecans;

  • assemble the cake;

  • ganache the cake using a dark chocolate ganache;

  • build a stable cake structure;

  • learn to work with chocolate and how to shade it;

  • make moss like texture for the grass;

  • make decorative elements and paint them;

  • get a chat support from Susha;

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easter bunny online tutorial

EASTER EGG BUNNY  30$ (was 50$)

In this tutorial  you will:

  • make chocolate egg;

  • prepare the fillings: Jasmine mousse with ruby chocolate and strawberry jam;(recipes included)

  • decorate the egg as pictured;

  • sculpt the bunny:

  • shade the whole composition in watercolor technique to create a realistic look;

  • tips and tricks;

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BUNNY CAKE 30$ (was 50$)

In this tutorial you will:

  • make chocolate ganache(my recipe)

  • cover the cake with ganache and even it out;

  • cover the cake in fondant, keeping the edges sharp;

  • learn how to transfer the picture on the fondant hustle free;

  • learn how to apply the paint to the fondant so it doesn't melt;

  • paint the bunny using watercolor technique;

  • tips and tricks;

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DAISIES AND MOSS  30$ (was 50$)

In this tutorial you will:

  • make WHITE chocolate ganache (my recipe)

  • cover the cake with ganache and even it out

  • prepare and bake edible moss

  • work with wafer paper, learn about creating wafer paper flowers

  • make wafer paper daisies

  • assemble 2 tier cake

  • decorate the cake with edible moss and wafer paper daisies

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CHRISTMAS TEA POT 22$ (was 35$)

 In this tutorial you will:

  • make WHITE chocolate ganache, very stable, hardens even at the room temperature.

  • cover the cake with ganache and shape it.

  • cover the cake with fondant, shape it, creating the decorative elements(snow, trees, gift boxes, candy canes)

  • Paint the cake and the decorative elements using watercolor technique

  • decorate the cake using all the above elements

  • use my recipe to bake VANILLA CAKE WITH MASCARPONE FROSTING AND CRANBERRY FILLING.

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HOLIDAY CUP 22$ (was 35$)

In this tutorial you will:

  • make WHITE chocolate ganache, very stable, hardens even at the room temperature.

  • cover the cake with ganache and shape it.

  • cover the cake with fondant, shape it, creating the decorative elements(snow, trees, gift boxes, candy canes)

  • Paint the cake and the decorative elements using watercolor technique

  • decorate the cake using all the above elements

  • use my recipe to bake RUSSIAN HONEY CAKE